Product Attributes
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Scientific Name
Brassica oleracea var. botrytis
Product State
Fresh Whole Head
Grade
Export Grade A
Origin
Jessore, Mymensingh, Cumilla, Rajshahi
Country of Origin
Bangladesh
Harvest Season
November to February
Appearance
Dense, white, compact curd surrounded by green leaves
Taste Profile
Mild, slightly nutty and sweet when cooked, with a delicate texture
Average Weight
500–1200 grams per head
Shelf Life
7–10 days (fresh, refrigerated)
Storage Condition
Store at 0–5°C with high humidity (90–95%) and adequate ventilation to prevent wilting
Leadtime
5–7 business days after order confirmation
Our Honest Product review
- Fresh, naturally grown cauliflower—ideal for cooking, fresh salads, soups, and vegetarian dishes.
Usage
- Curries, soups, stir-fries, salads, roasted dishes, vegetable rice, and baby food.
Certification
Complimentary Product Certificates
- Certificate of Origin
- Phytosanitary Certificate
Packaging & Shipping
Packaging Options
- Available individually or in bulk packaging
- Custom packaging and labeling available on request
Shipping & Export Info
- Minimum Order Quantity: 1 Metric Ton
- Shipping Options: Air Freight.