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Ripe Jujube(Paka Boroi)

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Scientific Name: Ziziphus mauritiana (Ripe Jujube)

Ripe Jujube, locally known as Boroi, is a sweet and tangy tropical fruit widely grown in Bangladesh. It’s rich in vitamin C, antioxidants, and dietary fiber, making it both delicious and nutritious. The fruit’s firm yet juicy texture makes it perfect for eating fresh or processing into pickles, jams, and dried snacks. Highly popular in local and export markets, Ripe Jujube is valued for its natural flavor and long shelf life.

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1,250.00 1250.0 USD 1,250.00

Not Available For Sale

(2.50 / KG)

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    MOQ unit: KG

    Product Attributes

    From sources to market, delivering premium products straight to your business.

    Scientific Name

    ​​ Ziziphus mauritiana  

    Product State

    Fresh Fruit ​

    Grade

    ​ A

    Origin

    ​ Barishal, Jointapur, Rajshahi

    Country of Origin

    ​​ Bangladesh

    Harvest Season

    September to December

    Appearance

    Medium-sized, round or oval-shaped fruit with a smooth, reddish-brown or golden-yellow skin when fully ripe. 

    Taste Profile

    Sweet and slightly tangy, with a soft, chewy texture when ripe.

    Average Weight

    30–50 grams per fruit

    Shelf Life

    7–10 days at room temperature, up to 2 weeks when refrigerated 

    Storage Condition

    Store in a cool, dry place or refrigerate for extended shelf life 

    Leadtime

    ​ 5–7 working days after order confirmation 

    Our Honest Product review 

    • Ripe Jujube offers a perfectly balanced sweetness with a slightly tangy flavor that makes it a refreshing snack.
    • Packed with vitamins, especially vitamin C, and loaded with antioxidants that contribute to boosting the immune system.
    • Traditionally used for its medicinal properties, including promoting better digestion and overall health.
    • Grown naturally with minimal pesticide use, ensuring top-quality fruit.
    • Suitable for local consumption and export due to its desirable taste and texture.

    Usage

    • Fresh consumption: Ideal for snacking, eating whole, or slicing into salads.
    • Preserved products: Great for making jellies, jams, or pickles.
    • Dried: Can be dried for a nutritious snack or used in herbal remedies.
    • Culinary use: Perfect for adding to traditional dishes, fruit markets, or as a garnish in beverages and desserts.

    Certification

    Complimentary Product Certificates

    • Certificate of Origin
    • Phytosanitary Certificate

    Packaging & Shipping

      

    Packaging Options
    • Available individually or in bulk packaging
    • Custom packaging and labeling available on request. 
    Shipping & Export Info  
    • Minimum Order Quantity: 1,000 kg
    • Shipping Options: Air Freight.