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Lobster

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Scientific Name: Homarus

Lobster is a luxurious shellfish known for its tender, sweet meat and rich flavor. Highly prized in gourmet cuisine, it is perfect for grilling, boiling, or adding to seafood dishes, offering a premium dining experience with a wealth of nutrients like protein and minerals.

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5,400.00 5400.0 USD 5,400.00

Not Available For Sale

(18.00 / KG)

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    30-day money-back guarantee
    Shipping: 2-3 Business Days


    MOQ unit: KG

    Product Attributes

    From sources to market, delivering premium products straight to your business.

    Scientific Name

    ​​ Homarus spp.

    Product State

    Frozen whole lobster or lobster tails

    Grade

    ​A

    Origin

    Bangladesh, Southeast Asia, North Atlantic

    Country of Origin

    ​​ Bangladesh

    Harvest Season

    Year-round, with peak harvest from May to August

    Appearance

    Whole lobster with a hard, dark shell, typically red or brownish in color, and a soft, succulent meat inside. Available in various sizes

    Taste Profile

    Mildly sweet, delicate, and tender with a firm texture, ideal for gourmet cooking

    Average Weight

    300g–1kg per whole lobster; available in tails or in various pre-cut portions


    Shelf Life

    12–18 months when stored at -18°C or lower

    Storage Condition

    Store at -18°C or lower for optimal preservation of freshness and texture

    Leadtime

    5–7 working days after order confirmation

    Our Honest Product review 

    • Known for its rich, sweet, and delicate flavor, lobster is considered a luxury seafood with a premium appeal
    • Rich in protein, omega-3 fatty acids, and essential minerals such as calcium, iron, and zinc
    • Frozen immediately after catch to preserve quality, ensuring freshness and flavor upon thawing
    • Ideal for gourmet restaurants, seafood dishes, and high-end catering
    • In high demand globally, particularly for upscale seafood markets, including in fine dining, luxury events, and gourmet recipes


    Usage

    • Suitable for grilling, boiling, steaming, or baking
    • Ideal for use in seafood platters, lobster rolls, bisques, and soups
    • Can be used as a topping for pasta dishes, pizzas, or salads
    • Popular in fine dining and gourmet seafood dishes like lobster thermidor and lobster tail

    Certification

    Complimentary Product Certificates

    • Certificate of Origin


    Product Certificates available on request 

    • HACCP / ISO
    • Veterinary or Health Certificate
    • Halal

    Packaging & Shipping

      

    Packaging Options
    • Available in bulk (5kg, 10kg) or smaller consumer-sized packaging (500g, 1kg, 2kg)
    • Vacuum-sealed for preservation of freshness
    • Custom packaging and labeling available on request

     

    Shipping & Export Info  
    • Minimum Order Quantity: 300 kg
    • Shipping Options: Sea Freight (preferred), Air Freight for quick orders