Product Attributes
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Scientific Name
Carica papaya
Product State
Unripe, fresh fruit
Grade
A
Origin
Bangladesh, Southeast Asia
Country of Origin
Bangladesh
Harvest Season
Year-round, with peak season from April to July
Appearance
Large, green skin with firm, dense flesh, typically oval or pear-shaped
Taste Profile
Mildly bland, slightly sweet when ripened, with a neutral flavor perfect for savory dishes
Average Weight
500–1,500 grams per piece
Shelf Life
5–7 days at room temperature, up to 2 weeks refrigerated (when fully ripened)
Storage Condition
Cool, dry place for unripe papayas; refrigeration for ripened fruits
Leadtime
5–7 working days after order confirmation
Our Honest Product review
- Ideal for use in savory dishes such as curries, salads, and stir-fries
- Rich in nutrients like vitamins A, C, and E, as well as fiber
- Excellent as a vegetable substitute before it ripens
- Popular in Southeast Asian, Caribbean, and African cuisines
- Long shelf life when stored properly, making it ideal for export
Usage
- Used in savory dishes, such as salads, curries, and stir-fries
- Commonly used in papaya-based pickles and chutneys
- Can be used as a meat tenderizer when unripe due to its enzymatic properties
- Ideal for export-focused food supply chains for processing into cooked dishes
Certification
Complimentary Product Certificates
- Certificate of Origin
- Phytosanitary Certificate
Packaging & Shipping
Packaging Options
- 5kg / 10kg export cartons (ventilated)
- Protective mesh for fresh fruit
- Custom labeling available on request
Shipping & Export Info
- Minimum Order Quantity: 1,000 kg
- Shipping Options: Air Freight.





