Product Attributes
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Scientific Name
Zingiber officinale
Product State
Freshly ground ginger paste
Grade
A
Origin
Bangladesh, India, Southeast Asia
Country of Origin
Bangladesh
Harvest Season
Year-round, with peak harvest from October to March
Appearance
Smooth, creamy texture, light to pale yellow with a strong ginger aroma
Taste Profile
Sharp, aromatic, and slightly spicy with a refreshing ginger flavor
Average Weight
Available in jars or bulk packaging (e.g., 250g, 500g, 1kg, or 5kg)
Shelf Life
6 months when stored in a cool, dry place; refrigerate after opening for longer shelf life
Storage Condition
Store in an airtight container in a cool, dry place. Refrigerate after opening.
Leadtime
5–7 working days after order confirmation
Our Honest Product review
- Freshly made from 100% natural ginger, with no preservatives or additives
- Convenient for cooking and baking, saving time while maintaining the authentic taste of fresh ginger
- Rich in antioxidants, vitamins, and minerals, particularly beneficial for digestion and immune health
- Ideal for use in curries, sauces, marinades, smoothies, and teas
- High demand in both local and international markets for its versatility and authentic flavor
Usage
- Used in curries, stews, and soups to add a fresh, sharp ginger flavor
- Perfect for use in smoothies, juices, and teas
- Ideal for marinades, dressings, and sauces
- Can be used in baking for cakes, ginger cookies, and other desserts
- Great for making ginger-based chutneys, pickles, and condiments
Certification
Complimentary Product Certificates
- Certificate of Origin
Product Certificates available on request
- Health Certificate
- Halal
Packaging & Shipping
Packaging Options
- Available in jars (250g, 500g, 1kg) or bulk containers (5kg, 10kg)
- Custom packaging and labeling available on request
Shipping & Export Info
- Minimum Order Quantity: 500 kg
- Shipping Options: Sea Freight (preferred), Air Freight for quick orders.