Product Attributes
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Scientific Name
Vicia faba
Product State
Dried whole fava beans or frozen fava beans
Grade
A
Origin
Bangladesh
Country of Origin
Bangladesh
Harvest Season
Typically harvested from December to May
Appearance
Large, flat, oval-shaped beans with a green to light brown color and a smooth, slightly wrinkled texture
Taste Profile
Earthy, slightly nutty flavor with a creamy texture when cooked
Average Weight
200–500 grams per pack (varies with packaging)
Shelf Life
12–18 months when stored properly (dried)
Storage Condition
Store in a cool, dry place, away from moisture and direct sunlight
Leadtime
5–7 working days after order confirmation
Our Honest Product review
- Known for their rich protein content, fiber, and essential vitamins like folate and iron, making them a nutritious addition to many dishes
- Popular in Mediterranean, Middle Eastern, and South Asian cuisines, commonly used in soups, stews, and salads
- Sustainably grown and minimally processed, ensuring high-quality, natural beans with no preservatives
- Available in dried, frozen, or fresh forms, offering versatility for various cooking methods
- Ideal for both local and international shipping, with proper packaging to maintain freshness and quality
Usage
- Cooking: Perfect for soups, stews, stir-fries, or braises. Can also be used in dips and spreads
- Plant-Based Dishes: Great source of plant-based protein in vegetarian and vegan recipes
- Salads: Excellent in salads, adding a hearty texture and earthy flavor
- For Restaurants, Hotels, and Supermarkets: Ideal for healthy menu options, plant-based offerings, and specialty dishes
Certification
Complimentary Product Certificates
- Certificate of Origin
- Phytosanitary Certificate
Packaging & Shipping
Packaging Options
- Available individually or in bulk packaging
- Custom packaging and labeling available on request
Shipping & Export Info
- Minimum Order Quantity: 500 kg
- Shipping Options: Air Freight.