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Bottle Gourd

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Scientific Name: Lagenaria siceraria

Bottle gourd is a light, hydrating vegetable, low in calories and high in water content. It aids in digestion, supports heart health, and is commonly used in soups, stews, and juices for its mild flavor.

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    MOQ unit: per piece

    Product Attributes

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    Scientific Name

    ​​ Lagenaria siceraria

    Product State

    ​ Fresh Whole

    Grade

    ​ Export Grade A

    Origin

    ​ Narsingdi, Manikganj, Cumilla, Pabna 

    Country of Origin

    ​​ Bangladesh 

    Harvest Season

    Year-round (Peak: October to March)

    Appearance

    Light green, cylindrical to bulbous shape with smooth skin 

    Taste Profile

      Mild, slightly sweet and watery

    Average Weight

    500–1500 grams per piece

    Shelf Life

      7–10 days (fresh, refrigerated) 

    Storage Condition

    Store at 10–12°C with good ventilation; avoid storing near ethylene-producing fruits 

    Leadtime

    ​ 5–8 business days after order confirmation

    Our Honest Product review 

    • Soft-fleshed, low in calories, high in water content and fiber—perfect for both culinary and health use


    Usage

    • Curries, soups, stews, desserts (e.g., Lau-er halwa), baby food, juice, diet meals

    Certification

    Complimentary Product Certificates

    • Certificate of Origin
    • Phytosanitary Certificate


    Product Certificates available on request

    • Halal
    • Global G.A.P

    Packaging & Shipping

      

    Packaging Options
    • Available individually or in bulk packaging
    • Custom packaging and labeling available on request

     

    Shipping & Export Info  
    • ​Minimum Order Quantity:  1000 kg 
    • Shipping Options: Air Freight.