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Yukon Gold Potato

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Scientific Name: Solanum tuberosum (Yukon Gold variety)

Golden-fleshed, buttery, and smooth — Yukon Gold potato is a premium variety loved for its creamy texture, ideal for mashing, roasting, and gourmet dishes.

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580.00 580.0 USD 580.00

Not Available For Sale

(0.58 / KG)

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    MOQ unit: KG

    Product Attributes

    From sources to market, delivering premium products straight to your business.

    Scientific Name

    ​​ Solanum tuberosum

    Product State

    ​ Fresh Whole / Peeled / Sliced / Vacuum-packed (as required)

    Grade

    ​ Export Grade A

    Origin

    ​ Munshiganj, Dinajpur, Thakurgaon, Rajshahi, Mymensingh 

    Country of Origin

    ​​ Bangladesh 

    Harvest Season

    November to March

    Appearance

    Round to oval, golden-yellow skin with smooth texture and firm flesh 

    Taste Profile

    Rich, buttery, and slightly sweet with a creamy texture when cooked

    Average Weight

    100–300 grams per potato

    Shelf Life

      2–3 months (cool, dry storage) 

    Storage Condition

    Store at 4–8°C in a dark, dry, and well-ventilated area 

    Leadtime

    ​ 4–6 business days after order confirmation 

    Our Honest Product review 

    • High-quality, chemical-free Yukon Gold potatoes—ideal for boiling, mashing, roasting, and fries.


    Usage

    • Mashing, roasting, baking, fries, potato salad, soups, and processed products like chips or puree.

    Certification

    Complimentary Product Certificates

    • Certificate of Origin
    • Phytosanitary Certificate

    Packaging & Shipping

      

    Packaging Options
    • Available individually or in bulk packaging
    • Custom packaging and labeling available on request


     

    Shipping & Export Info  
    • ​Minimum Order Quantity: 1000 Kg
    • Shipping Options: Air Freight.