Skip to Content

Browse by Sectors 

Handicraft & Jute

Frozen Squid

Scientific Name: Loligo vulgaris

Frozen Squid preserves its tender texture and mild flavor, making it perfect for stir-fries, sushi, and seafood dishes. Packed with protein, it’s a versatile and nutritious ingredient for any meal.

Welcome to the future of B2B. Only on Tradevolo.

On Demand! Coming Soon!
$ 3,000.00 $ 3,000.00

$ 6.00 / KG
Terms and Conditions

Prices shown are indicative only and may vary based on market conditions, order quantity, specifications, seasonality, and destination. Contact us for the latest pricing and a customized quotation.



MOQ unit: KG

Product Attributes

From sources to market, delivering premium products straight to your business.

Scientific Name

​​ Loligo spp

Product State

Frozen whole squid or in parts (tentacles, rings, etc.)

Grade

​A

Origin

Bangladesh, Southeast Asia, and the Indian Ocean

Country of Origin

​​ Bangladesh

Harvest Season

Year-round, with peak harvest from May to August

Appearance

Whole squid or cut into rings, with a translucent to white flesh that becomes firm and tender upon thawing. The tentacles and body are usually intact, with a firm texture

Taste Profile

Mildly sweet, oceanic flavor with a firm, chewy texture that is tender when cooked

Average Weight

100g–500g per squid (whole); available in various sizes for fillets or rings

Shelf Life

12–18 months when stored at -18°C or lower

Storage Condition

Store at -18°C or lower for optimal preservation of flavor and texture

Leadtime ​

5–7 working days after order confirmation

Our Honest Product review 

  • Known for its sweet, mild flavor and tender yet firm texture, ideal for various culinary dishes
  • Rich in protein, omega-3 fatty acids, and essential vitamins and minerals
  • Frozen quickly after catch, preserving its quality and freshness
  • Versatile in cooking: great for grilling, frying, or adding to stews, soups, and seafood dishes
  • High demand in global seafood markets, especially in Asian cuisine and gourmet food sectors


Usage

  • Suitable for grilling, frying, sautéing, or steaming
  • Ideal for seafood stews, curries, and stir-fries
  • Can be used in making sushi, seafood salads, and appetizers like calamari
  • Popular in dishes like seafood pasta, paella, and tempura

Certification

Complimentary Product Certificates

  • Certificate of Origin


Product Certificates available on request 

  • HACCP 
  • Veterinary or Health Certificate
  • Halal

Packaging & Shipping

  

Packaging Options​
  • Available in bulk (5kg, 10kg) or smaller consumer-sized packaging (500g, 1kg, 2kg)
  • Vacuum-sealed for preservation of freshness
  • Custom packaging and labeling available on request

 

Shipping & Export Info  
  • Minimum Order Quantity: 500 kg
  • Shipping Options: Sea Freight (preferred), Air Freight for quick orders